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With over 15 years of experience in the restaurant industry, Chrissy Murrah thrives in her role as the Ore House's human resources and hospitality manager. She's deeply passionate about fresh, locally-sourced food, obsessed with organization and driven to make people smile.

A true Durango native, Chrissy has spent time living and working on a small farm in the region, honing her skills and appreciation for the work that goes into cultivating quality produce.

"We source these incredible local, sustainable and thoughtful products," she says. "It's so cool to work for a company that selects everything with intention and love."

When she's not welcoming customers to the Ore House, you'll find her in the mountains, on the river, adventuring with her dogs or stopping to read a good book - usually paired with a few drams of whiskey.